Open to Internships · PM · Growth · Ops

Thinking in
products,
building in reality.

Second-year B.Com student at Delhi University. Currently driving outreach at Predis.ai. Self-initiated product thinker with a habit of noticing what's broken and asking why.

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I'm a second-year commerce student who got frustrated with Swiggy, switched to Zomato, and then wrote a 9-section UX audit about it. That's the kind of person I am — I notice friction, I think about why it exists, and I propose how to fix it. Currently interning at Predis.ai in SEO and outreach.

70% Response Rate
@ Predis.ai
80+ Outreach
per Week
₹51K Revenue from
Stall Operations
Product Work
UX Case Study · May 2026

Swiggy's Broken Cart Experience

How a single friction point costs Swiggy users — and what to do about it.

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Key Findings

  • Identified multi-restaurant cart friction as a key drop-off point from personal usage and interviews with 8 users
  • Benchmarked against Zomato's cart system; found Swiggy prioritises operations over user behaviour
  • Proposed "multi-cart preview" feature — preserves operational simplicity while reducing cognitive load
  • Defined success metrics: 15–20% reduction in cart abandonment, improved session-to-order conversion
  • Mapped 3 risk scenarios with mitigations including phased A/B rollout strategy
UX Research Product Thinking Competitor Analysis User Interviews

More case studies coming soon

Currently working on a growth teardown — check back in June 2026
Experience
Predis.ai
SEO & Outreach Intern
March 2026 – Present
Driving LinkedIn outreach at 80+ requests/week with a 70% response rate. Managing active link-exchange conversations and optimising messaging strategy for off-page SEO.
Commerce Society · Dyal Singh College
Marketing Senior
2024 – Present
Restructured event communication strategy and secured a ₹8,000 barter collaboration with a local F&B brand through direct outreach and negotiation.
D Street · Stock Market Society
Content Writer
2024 – Present
Simplified complex financial concepts into beginner-friendly content published on D Street's official Instagram newsletter.
Self-run
Food Stall Operations
2019 – 2022
Ran 4 food stalls generating ~₹51,000 in cumulative revenue. Grew per-event revenue from ₹10K to ₹17K by adapting pricing and offerings to demand patterns.

Let's work together.

Open to PM, growth, and operations internships. Always happy to chat.